The Kopitiam food court at Plaza Singapura has this very popular stall that sells Indonesian style barbecue chicken, come lunch time there is always a long queue. But I much prefer a newer stall, which I think gives a better Indonesian flavour.
They serve also the fried version, Ayam Penyet or literally flatten chicken. The barbecue version Ayam Bakar comes with fragrant spice coating, a piece of fried Tofu and Tempe and also a bowl of spicy sour vegetable soup, Sayur Assam.
Far more interesting than their competitor in terms of flavour.
However, one has to be patient when ordering, there can sometimes be only one person at the counter doing almost everything, and the barbecue chicken takes a little longer to prepare.
Please don't think this is anything to wow your palate though, it is still food court food!